Bourbon-Soaked Grilled Peaches with Burrata and Prosciutto Recipe

Recipesfull introduces to you: Popular Recipes. (Bourbon-Soaked Grilled Peaches with Burrata and Prosciutto Recipe). I hope I had you at bourbon-soaked peaches. Sometimes ingredients come together so perfectly all you need to do is assemble and enjoy. These juicy, ripe peaches soaked in bourbon, combined with rich, salty prosciutto, creamy Burrata, and peppery arugula hit all the right flavor notes making this the most amazing harmonious dish I've had in a long time. Plus grilling fruit deepens its flavor which enhances everything. I'm not kidding about this one. Time to hit the patio and put this dish on heavy summer rotation.

Brief

Prep 20 mins

Cook: 6 mins

Additional: 30 mins

Total: 56 mins

Servings: 4

Yield: 4 servings

Bourbon-Soaked Grilled Peaches with Burrata and Prosciutto Recipe

Ingredients

3 fresh peaches

sliced

¼ cup bourbon

1 (1 pound) loaf crusty bread

sliced

8 ounces Burrata cheese

3 cups arugula

2 tablespoons olive oil

or to taste

salt and ground black pepper to taste

2 tablespoons balsamic vinegar glaze (such as Trader Joe's®)

8 slices prosciutto

chopped

Appetizer and Snack

Directions

Step 1

Combine peaches and bourbon in a bowl. Let soak for 30 minutes.

Step 2

Preheat grill for medium heat and lightly oil the grate. Grill bread slices until grill marks appear about 2 minutes per side. Transfer to a plate.

Step 3

Grill peaches until dark grill marks form 2 to 3 minutes. Transfer to a bowl.

Step 4

Place Burrata cheese and arugula on a platter. Drizzle olive on top; season with salt and pepper. Add grilled peaches to the platter. Drizzle balsamic glaze over Burrata cheese arugula and peaches. Scatter prosciutto on top. Serve with grilled bread.

Nutritional Information

Bourbon-Soaked Grilled Peaches with Burrata and Prosciutto Recipe

Servings Per Recipe:4

Calories: 718.7

% Daily Value *

Protein: 27.1g 54%

Carbohydrates: 70.3g 23%

Dietary Fiber: 2.9g 12%

Sugars: 7.6g

Fat: 30g 46%

Saturated Fat: 13g 65%

Cholesterol: 65.3mg 22%

Vitamin A Iu: 357.9IU 7%

Niacin Equivalents: 7.6mg 59%

Vitamin B6: 0.1mg 8%

Vitamin C: 33.9mg 56%

Folate: 180.3mcg 45%

Calcium: 82.1mg 8%

Iron: 4.5mg 25%

Magnesium: 40.4mg 14%

Potassium: 223.5mg 6%

Sodium: 1470.6mg 59%

Thiamin: 0.6mg 61%

Calories From Fat: 270

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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