Chili Dog Hand Pie Recipe

Recipesfull introduces to you: Popular Recipes. (Chili Dog Hand Pie Recipe). This is a quick meal to make. It's just like having a chili dog, but wrapped up in a nice neat portable hand pie. Feel free to replace the canned chili with your own recipe.

Brief

Prep 20 mins

Cook: 15 mins

Total: 35 mins

Servings: 8

Yield: 4 hand pies

Chili Dog Hand Pie Recipe

Ingredients

2 refrigerated pie crusts

1 (16 ounce) package shredded Cheddar cheese

1 (15 ounce) can prepared chili

4 hot dogs

sliced into bite-sized pieces

½ medium onion

diced

Main Dish

Directions

Step 1

Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.

Step 2

Cut the pie crusts in half. Lay 1 half crust on a cutting board and top with 1/4 of the Cheddar cheese 1/4 of the chili 1/4 of the hot dog pieces and 1/4 of the onion. Firmly fold over the crust and pinch the edges to seal contents inside; transfer to the prepared baking sheet. Repeat with the remaining 3 crusts. Slice the top of each pie with a knife to allow steam to escape.

Step 3

Bake pies in the preheated oven until golden brown 15 to 20 minutes. Let cool a bit before serving.

Nutritional Information

Chili Dog Hand Pie Recipe

Servings Per Recipe:8

Calories: 588.9

% Daily Value *

Protein: 22.3g 45%

Carbohydrates: 29g 9%

Dietary Fiber: 4.1g 16%

Sugars: 2g

Fat: 43g 66%

Saturated Fat: 19.4g 97%

Cholesterol: 79.6mg 27%

Vitamin A Iu: 738.2IU 15%

Niacin Equivalents: 6.6mg 51%

Vitamin B6: 0.1mg 9%

Vitamin C: 1.4mg 2%

Folate: 59mcg 15%

Calcium: 437.5mg 44%

Iron: 3.8mg 21%

Magnesium: 49mg 18%

Potassium: 320.3mg 9%

Sodium: 1112.4mg 45%

Thiamin: 0.2mg 22%

Calories From Fat: 387.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.