Cold Tuna Macaroni Salad Recipe

Recipesfull introduces to you: Seafood Recipes. (Cold Tuna Macaroni Salad Recipe). A tuna and macaroni salad best served on a sunny summer day with a fresh muffin on the side.

Brief

Prep 15 mins

Cook: 15 mins

Additional: 1hr

Total: 1hr30 mins

Servings: 6

Yield: 6 servings

Cold Tuna Macaroni Salad Recipe

Ingredients

1 (12 ounce) package macaroni

3 tomatoes - peeled

seeded and diced

3 stalks celery

chopped

1 (12 ounce) can tuna

1 ½ cups light mayonnaise

1 tablespoon Italian-style salad dressing

1 tablespoon white sugar

1 pinch ground black pepper

Chef John's Crab Cakes

Dinner

Directions

Step 1

In a large pot of salted boiling water cook pasta until al dente rinse under cold water and drain.

Step 2

In a large bowl combine the pasta tomatoes celery and tuna.

Step 3

Prepare the dressing by whisking together the mayonnaise salad dressing sugar and pepper. Add to pasta salad mix together and refrigerate for 1 hour.

Nutritional Information

Cold Tuna Macaroni Salad Recipe

Servings Per Recipe:6

Calories: 499.3

% Daily Value *

Protein: 22.9g 46%

Carbohydrates: 52.7g 17%

Dietary Fiber: 3g 12%

Sugars: 8.6g

Fat: 22g 34%

Saturated Fat: 3.6g 18%

Cholesterol: 37.8mg 13%

Vitamin A Iu: 871IU 17%

Niacin Equivalents: 16.4mg 126%

Vitamin B6: 0.4mg 22%

Vitamin C: 10.1mg 17%

Folate: 155.7mcg 39%

Calcium: 39mg 4%

Iron: 3.2mg 18%

Magnesium: 56.7mg 20%

Potassium: 512.3mg 14%

Sodium: 495.4mg 20%

Thiamin: 0.6mg 65%

Calories From Fat: 198.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.