Connecticut Cheeseburger Dip Recipe

Recipesfull introduces to you: Popular Recipes. (Connecticut Cheeseburger Dip Recipe). Take everything you love about a big, juicy burger - and turn it into a dip! This creamy, mouth-watering appetizer is flavored with McCormick® Brown Gravy Mix and loaded with ground beef, ketchup, mustard, onions, Cheddar, tomatoes, and pickles. (We weren't kidding when we said everything!) Bake until melty and serve with steak fries or breadsticks. It's game time.

Brief

Prep 10 mins

Cook: 25 mins

Total: 35 mins

Servings: 36

Yield: 4 1/2 cups

Connecticut Cheeseburger Dip Recipe

Ingredients

1 pound lean ground beef

½ cup chopped onion

½ cup ketchup

2 tablespoons yellow mustard

1 (.87 ounce) package McCormick® Brown Gravy Mix

1 (8 ounce) package whipped cream cheese

1 cup shredded Cheddar cheese

divided

⅓ cup chopped tomatoes

3 tablespoons chopped pickles

Tips

Directions

Step 1

Preheat oven to 350 degrees F. Mix ground beef onion ketchup mustard and Gravy Mix in large skillet until well blended. Cook and stir on medium-high heat until beef is no longer pink. Stir in cream cheese and 1/2 cup of the shredded cheese.

Step 2

Spoon into 2-quart baking dish. Sprinkle with remaining 1/2 cup shredded cheese.

Step 3

Bake 10 to 15 minutes or until cheese is melted. Sprinkle with tomatoes and pickles.

Nutritional Information

Connecticut Cheeseburger Dip Recipe

Servings Per Recipe:36

Calories: 62.2

% Daily Value *

Protein: 3.7g 7%

Carbohydrates: 1.9g 1%

Dietary Fiber: 0.1g

Sugars: 1.2g

Fat: 4.5g 7%

Saturated Fat: 2.3g 12%

Cholesterol: 18mg 6%

Vitamin A Iu: 138.8IU 3%

Niacin Equivalents: 1.2mg 9%

Vitamin C: 0.9mg 2%

Folate: 2.6mcg 1%

Calcium: 25.5mg 3%

Iron: 0.3mg 2%

Magnesium: 4.5mg 2%

Potassium: 55.4mg 2%

Sodium: 149.4mg 6%

Calories From Fat: 40.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.