Recipesfull introduces to you: Frosting and Icing Recipes. (Fluffy Maple Icing Recipe). This sweet, fluffy and airy icing with a hint of maple is sure to please any sweet tooth. This makes enough to frost one 9x13 inch cake.
1 cup pure maple syrup
2 egg whites
1 pinch salt
Dessert
Directions
Pour maple syrup into a small saucepan. Heat to between 223 and 234 degrees F (106 to 112 degrees C) or until fine threads form when dripped from a spoon. If it reaches the temperature before your egg whites are ready remove from heat and set aside.
In a medium bowl whip the egg whites with salt until they can hold a peak. Gradually drizzle in the hot syrup while continuing to whip until thick and fluffy.
Nutritional Information
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Sour Cream Chocolate Cake
Kay's Pear Salad Stuffed with Nutty Cream Cheese
Soft Chocolate Chip Cookies I
Cherry Tart Pops
Peanut Crunch Cake
Cappuccino Brownies
Jellybean Bark
Chocolate Rapture Cake
Cherry Rum Balls
Toll House Pie III
Pecan Nut Crust
Grandma's Blueberry Buckle
Melt - In - Your - Mouth Shortbread
Quick Lemon Crisps
Peanut Butter Balls I
Brown Sugar Cut-Out Cookies and Icing
Empire Cookies
Homemade Cherry Ice Cream
Aunt Lydia's Apple Cake
Gluten-Free Blueberry Cake
Bluebarb Blueberry Rhubarb Crisp
Apple Rose Tart
Krispy Brownie Delights
Pumpkin Roll with Ginger and Pecans
Strawberry (Jam) Cream Cheese Frosting
Soft Royal Icing
Cream Cheese Frosting without Powdered Sugar
Lemon Cream
Creamy Cream Cheese Frosting
White Frosting