Recipesfull introduces to you: Frosting and Icing Recipes. (Fluffy Maple Icing Recipe). This sweet, fluffy and airy icing with a hint of maple is sure to please any sweet tooth. This makes enough to frost one 9x13 inch cake.
1 cup pure maple syrup
2 egg whites
1 pinch salt
Dessert
Directions
Pour maple syrup into a small saucepan. Heat to between 223 and 234 degrees F (106 to 112 degrees C) or until fine threads form when dripped from a spoon. If it reaches the temperature before your egg whites are ready remove from heat and set aside.
In a medium bowl whip the egg whites with salt until they can hold a peak. Gradually drizzle in the hot syrup while continuing to whip until thick and fluffy.
Nutritional Information
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Apple Salad II
Baked-Bottom Nanaimo Bars
Cherry Cobbler
Brown Rice Pudding II
Frosted Orange Date Bars
Boiled Custard
Peanut Butter Cup Cookies III
Easy Lemon Pie
Peach Wrinkle
Crazy Mixed Up Cake
Chai Butter Tarts
Pecan Crusted Chocolate Truffle Pie
Wacky Cake III
Almost Caramel de Lite Bars
Grandma's Heavenly Hash
Perfect Chocolate Buttercream Frosting
Chocolate Cream Frosting
Inside Out Oreos
Light Vegan Cheesecake Cups, Zero Sugar Added
Peanut Butter Blossoms
Peanut Butter and Jelly Cheesecake
Ginger-Touched Oatmeal Peanut Butter Cookies
Seven-Up Cake II
Orange Pudding Cakes With Marmalade Drizzle
Cream Cheese Frosting with Brown Butter and Bourbon
Cake Fondant
Fluffy White Frosting
Chef John's Cream Cheese Frosting
No Cook Icing
Creamy Frosting