Fried Green Tomatoes II Recipe

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Brief

Servings: 4

Yield: 4 servings

Fried Green Tomatoes II Recipe

Ingredients

⅓ cup bread crumbs

½ teaspoon white sugar

¼ teaspoon salt

⅛ teaspoon ground black pepper

¼ cup vegetable oil

1 pound green tomatoes

sliced 1/2 inch thick

Side Dish

Directions

Step 1

Stir together bread crumbs sugar salt and pepper.

Step 2

Coat tomatoes in the crumb mixture.

Step 3

Heat oil in a large frying pan over medium-high heat. Fry tomatoes for 2 minutes on each side. Drain on paper towels.

Nutritional Information

Fried Green Tomatoes II Recipe

Servings Per Recipe:4

Calories: 185.4

% Daily Value *

Protein: 2.6g 5%

Carbohydrates: 12.8g 4%

Dietary Fiber: 1.7g 7%

Sugars: 5.6g

Fat: 14.5g 22%

Saturated Fat: 1.9g 10%

Vitamin A Iu: 728.9IU 15%

Niacin Equivalents: 1.6mg 12%

Vitamin B6: 0.1mg 6%

Vitamin C: 26.6mg 44%

Folate: 19.9mcg 5%

Calcium: 31.6mg 3%

Iron: 1mg 6%

Magnesium: 15.4mg 6%

Potassium: 250mg 7%

Sodium: 226mg 9%

Thiamin: 0.1mg 14%

Calories From Fat: 130.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.