Grilled Pineapple Chicken Sandwiches Recipe

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Brief

Prep 5 mins

Cook: 15 mins

Total: 20 mins

Servings: 2

Yield: 2 servings

Grilled Pineapple Chicken Sandwiches Recipe

Ingredients

4 slices canned pineapple

1 tablespoon honey mustard

2 skinless

boneless chicken breast halves

1 red bell pepper

thinly sliced

2 sandwich rolls

split

Dinner

Directions

Step 1

Grill or broil the chicken breasts and pineapple slices brushing occasionally with honey mustard. Cook the chicken breasts until no longer pink in the center and the juices run clear. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Serve the chicken on sandwich rolls topped with pineapple slices and red bell pepper rings.

Nutritional Information

Grilled Pineapple Chicken Sandwiches Recipe

Servings Per Recipe:2

Calories: 437.2

% Daily Value *

Protein: 35.2g 70%

Carbohydrates: 58.6g 19%

Dietary Fiber: 4.2g 17%

Sugars: 24.7g

Fat: 7.2g 11%

Saturated Fat: 2g 10%

Cholesterol: 68.7mg 23%

Vitamin A Iu: 1888.8IU 38%

Niacin Equivalents: 21.2mg 163%

Vitamin B6: 0.8mg 51%

Vitamin C: 87.2mg 145%

Folate: 72.1mcg 18%

Calcium: 100.8mg 10%

Iron: 3mg 17%

Magnesium: 40.2mg 14%

Potassium: 438.3mg 12%

Sodium: 468.4mg 19%

Thiamin: 0.1mg 12%

Calories From Fat: 64.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.