Mini Meatloaves Recipe

Recipesfull introduces to you: Beef Recipes. (Mini Meatloaves Recipe). Quick and easy to make. A family favorite. The ketchup and brown sugar give these loaves a tangy flavor.

Brief

Prep 15 mins

Cook: 45 mins

Total: 1hr

Servings: 8

Yield: 8 servings

Mini Meatloaves Recipe

Ingredients

1 egg

¾ cup milk

1 cup shredded Cheddar cheese

½ cup quick cooking oats

1 teaspoon salt

1 pound ground beef

⅔ cup ketchup

¼ cup packed brown sugar

1 ½ teaspoons prepared mustard

Asian Lettuce Wraps

Dinner

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a large bowl combine the egg milk cheese oats and salt. Add the ground beef mixing well and form this mixture into eight miniature meatloaves. Place these in a lightly greased 9x13 inch baking dish.

Step 3

In a separate small bowl combine the ketchup brown sugar and mustard. Stir thoroughly and spread over each meatloaf.

Step 4

Bake uncovered at 350 degrees F (175 degrees C) for 45 minutes.

Nutritional Information

Mini Meatloaves Recipe

Servings Per Recipe:8

Calories: 254.9

% Daily Value *

Protein: 15.1g 30%

Carbohydrates: 16.6g 5%

Dietary Fiber: 0.6g 2%

Sugars: 12.5g

Fat: 14.4g 22%

Saturated Fat: 6.7g 34%

Cholesterol: 73.9mg 25%

Vitamin A Iu: 402.5IU 8%

Niacin Equivalents: 5.1mg 39%

Vitamin B6: 0.2mg 10%

Vitamin C: 3.1mg 5%

Folate: 13.9mcg 4%

Calcium: 148.5mg 15%

Iron: 1.5mg 9%

Magnesium: 25mg 9%

Potassium: 248.3mg 7%

Sodium: 656mg 26%

Thiamin: 0.1mg 8%

Calories From Fat: 129.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.