Oatmeal Pie Recipe

Recipesfull introduces to you: Pie Recipes. (Oatmeal Pie Recipe). This looks and tastes just like pecan pie, but it's made with oatmeal. My mom by marriage gave this recipe to me over 40 years ago. There's not a family get together without someone bringing one for our family dinners.

Brief

Prep 30 mins

Cook: 1hr

Total: 1hr30 mins

Servings: 10

Yield: 1 - 9 inch pie

Oatmeal Pie Recipe

Ingredients

¾ cup light corn syrup

¾ cup white sugar

3 eggs

1 cup rolled oats

¼ cup margarine

melted

2 teaspoons vanilla extract

1 (9 inch) unbaked pie crust

No-Bake Mile-High Banana Split Pie

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a large bowl combine corn syrup sugar eggs melted margarine and vanilla. Mix in the oatmeal. Pour filling into pie shell.

Step 3

Bake in preheated oven for 60 minutes or until a knife inserted in the center comes out clean.

Nutritional Information

Oatmeal Pie Recipe

Servings Per Recipe:10

Calories: 313.4

% Daily Value *

Protein: 4.1g 8%

Carbohydrates: 47.9g 15%

Dietary Fiber: 1.5g 6%

Sugars: 22g

Fat: 12.5g 19%

Saturated Fat: 2.8g 14%

Cholesterol: 55.8mg 19%

Vitamin A Iu: 272.1IU 5%

Niacin Equivalents: 1.6mg 12%

Folate: 23.5mcg 6%

Calcium: 19mg 2%

Iron: 1.1mg 6%

Magnesium: 15.8mg 6%

Potassium: 65mg 2%

Sodium: 182.9mg 7%

Thiamin: 0.1mg 14%

Calories From Fat: 112.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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