Roasted Potatoes, Onions, and Carrots with Brown Sugar and Balsamic Vinegar Recipe

Recipesfull introduces to you: Popular Recipes. (Roasted Potatoes, Onions, and Carrots with Brown Sugar and Balsamic Vinegar Recipe). This sweet and savory roasted vegetable dish with carrots and brown sugar was a huge hit with my vegetable-hating nieces this summer.

Brief

Prep 15 mins

Cook: 40 mins

Total: 55 mins

Servings: 8

Yield: 8 servings

Roasted Potatoes, Onions, and Carrots with Brown Sugar and Balsamic Vinegar Recipe

Ingredients

6 medium potatoes

chopped

6 medium carrots

peeled and chopped

3 medium onions

chopped

6 cloves garlic

crushed

¼ teaspoon dried sage

¼ teaspoon dried basil

¼ cup extra-virgin olive oil

2 tablespoons balsamic vinegar

2 tablespoons light brown sugar

sea salt and ground black pepper to taste

Side Dish

Directions

Step 1

Preheat the oven to 400 degrees F (200 degrees C).

Step 2

Place potatoes carrots onions garlic sage and basil in a large bowl; add oil and balsamic vinegar and toss to coat. Transfer to a rimmed baking sheet.

Step 3

Roast in the preheated oven tossing a couple of times for even cooking until tender about 30 minutes. Remove from the oven and sprinkle with brown sugar. Continue to roast for 10 minutes. Season with sea salt and pepper just prior to serving.

Nutritional Information

Roasted Potatoes, Onions, and Carrots with Brown Sugar and Balsamic Vinegar Recipe

Servings Per Recipe:8

Calories: 240.1

% Daily Value *

Protein: 4.3g 9%

Carbohydrates: 40.8g 13%

Dietary Fiber: 5.6g 22%

Sugars: 9g

Fat: 7.3g 11%

Saturated Fat: 1.1g 5%

Vitamin A Iu: 7651.3IU 153%

Niacin Equivalents: 3.2mg 25%

Vitamin B6: 0.6mg 38%

Vitamin C: 38mg 63%

Folate: 42.3mcg 11%

Calcium: 52.8mg 5%

Iron: 2.1mg 11%

Magnesium: 47.9mg 17%

Potassium: 897.3mg 25%

Sodium: 85.1mg 3%

Thiamin: 0.2mg 21%

Calories From Fat: 65.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.