Sausage Cheese Grits Recipe

Recipesfull introduces to you: Popular Recipes. (Sausage Cheese Grits Recipe). This is a great, flavorful way to prepare grits. You can also use mild sausage and less or no hot sauce if you prefer not to have the extra spice. This can also be prepared up to the baking stage, and refrigerated or frozen until ready to finish.

Brief

Prep 15 mins

Cook: 45 mins

Total: 1hr

Servings: 8

Yield: 6 cups

Sausage Cheese Grits Recipe

Ingredients

1 pound bulk spicy pork sausage

4 cups water

1 cup quick-cooking grits

4 ounces shredded Gouda cheese

3 tablespoons butter

¼ teaspoon hot pepper sauce

3 eggs

beaten

Side Dish

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Cook the sausage in a large skillet over medium-high heat stirring until the sausage is crumbly and lightly browned. Drain off the grease and place the sausage in a bowl. Meanwhile bring the water to a boil in a large saucepan over high heat. Stir in the grits and reduce heat to medium-low. Cook and stir constantly for 5 minutes until the grits are tender or follow package directions.

Step 3

Stir together the sausage cheese butter hot pepper sauce and eggs. Fold in the grits until combined then spread into an ungreased small casserole dish. Bake in the preheated oven until golden brown on top 30 to 40 minutes.

Nutritional Information

Sausage Cheese Grits Recipe

Servings Per Recipe:8

Calories: 314.2

% Daily Value *

Protein: 15.5g 31%

Carbohydrates: 16.6g 5%

Dietary Fiber: 0.3g 1%

Sugars: 0.6g

Fat: 20.4g 31%

Saturated Fat: 9.4g 47%

Cholesterol: 127.9mg 43%

Vitamin A Iu: 304.4IU 6%

Niacin Equivalents: 4mg 31%

Vitamin B6: 0.2mg 12%

Vitamin C: 0.9mg 2%

Folate: 53.9mcg 14%

Calcium: 123.8mg 12%

Iron: 1.7mg 10%

Magnesium: 20mg 7%

Potassium: 190.6mg 5%

Sodium: 541.3mg 22%

Thiamin: 0.4mg 39%

Calories From Fat: 183.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.