Scalloped Potatoes for the BBQ Recipe

Recipesfull introduces to you: Scalloped Potato Recipes. (Scalloped Potatoes for the BBQ Recipe). A simple and quick way to enjoy the family favorite without using the oven. Note: If you wish, you can make 4 individual foil packets, but be careful - these will cook much more quickly!

Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 4

Yield: 4 servings

Scalloped Potatoes for the BBQ Recipe

Ingredients

4 red potatoes

thinly sliced

1 large onion

chopped

4 cloves garlic

chopped

¼ cup chopped fresh basil

¼ cup butter

cubed

salt and pepper to taste

Side Dish

Directions

Step 1

Preheat grill for medium heat.

Step 2

Layer sliced potatoes on aluminum foil with the onion garlic basil and butter. Season with salt and pepper. Fold foil around the potatoes to make a packet.

Step 3

Place potato packet on heated grill over indirect heat and cook for 30 minutes or until potatoes are tender. Turn over packet halfway through cooking.

Nutritional Information

Scalloped Potatoes for the BBQ Recipe

Servings Per Recipe:4

Calories: 270.9

% Daily Value *

Protein: 4.8g 10%

Carbohydrates: 38.4g 12%

Dietary Fiber: 4.4g 18%

Sugars: 3.8g

Fat: 11.9g 18%

Saturated Fat: 7.4g 37%

Cholesterol: 30.5mg 10%

Vitamin A Iu: 509.1IU 10%

Niacin Equivalents: 3.3mg 26%

Vitamin B6: 0.4mg 28%

Vitamin C: 22.5mg 38%

Folate: 47.8mcg 12%

Calcium: 43.4mg 4%

Iron: 1.8mg 10%

Magnesium: 53.3mg 19%

Potassium: 1047.1mg 29%

Sodium: 96.6mg 4%

Thiamin: 0.1mg 13%

Calories From Fat: 106.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.