Slow Cooker Baby Back Ribs Recipe

Recipesfull introduces to you: Pork Recipes. (Slow Cooker Baby Back Ribs Recipe). These are the best I've had, short of the actual grilling method of course! This is a very simple recipe that I came up with a few years ago. It's not rocket science, just ribs cooked in the slow cooker and finished in the oven. This is what I do when I want ribs during the week and have to work all day. I'm eating them within a half-hour of getting home, and they turn out perfect every time!

Brief

Prep 10 mins

Cook: 4hrs10 mins

Total: 4hrs20 mins

Servings: 6

Yield: 6 servings

Slow Cooker Baby Back Ribs Recipe

Ingredients

3 pounds baby back ribs

trimmed

salt and ground black pepper

to taste

½ cup water

½ onion

sliced

1 clove garlic

minced

1 (18 ounce) bottle barbeque sauce

Pork Tenderloin

Dinner

Directions

Step 1

Season ribs with salt and pepper.

Step 2

Pour water into slow cooker. Layer the ribs into the slow cooker. Top the ribs with onion and garlic.

Step 3

Cook on High for 4 hours (or Low for 8 hours).

Step 4

Preheat oven to 375 degrees F (190 degrees C).

Step 5

Transfer ribs to a baking sheet. Discard onion and garlic. Coat ribs with barbeque sauce.

Step 6

Bake in preheated oven until the sauce caramelizes and sticks to the meat 10 to 15 minutes.

Nutritional Information

Slow Cooker Baby Back Ribs Recipe

Servings Per Recipe:6

Calories: 501.2

% Daily Value *

Protein: 24.3g 49%

Carbohydrates: 32.4g 10%

Dietary Fiber: 0.8g 3%

Sugars: 22.7g

Fat: 29.6g 46%

Saturated Fat: 10.9g 55%

Cholesterol: 117mg 39%

Vitamin A Iu: 206.7IU 4%

Niacin Equivalents: 9.1mg 70%

Vitamin B6: 0.4mg 23%

Vitamin C: 2.4mg 4%

Folate: 8.3mcg 2%

Calcium: 60.6mg 6%

Iron: 1.6mg 9%

Magnesium: 33.1mg 12%

Potassium: 516.9mg 15%

Sodium: 1067.4mg 43%

Thiamin: 0.5mg 46%

Calories From Fat: 266.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.