Strawberries and Cream Recipe

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Brief

Prep 10 mins

Total: 10 mins

Servings: 8

Yield: 8 servings

Strawberries and Cream Recipe

Ingredients

1 quart fresh strawberries

hulled and chopped

2 cups sour cream

1 cup white sugar

Dessert

Directions

Step 1

Combine the strawberries and sugar in a bowl; mash until the strawberries are completely crushed and the sugar is incorporated. Add the sour cream to the strawberries and stir until the mixture is pink in color. Serve immediately.

Nutritional Information

Strawberries and Cream Recipe

Servings Per Recipe:8

Calories: 244.4

% Daily Value *

Protein: 2.3g 5%

Carbohydrates: 33.3g 11%

Dietary Fiber: 1.5g 6%

Sugars: 28.8g

Fat: 12.3g 19%

Saturated Fat: 7.5g 38%

Cholesterol: 25.3mg 8%

Vitamin A Iu: 381.8IU 8%

Niacin Equivalents: 0.8mg 7%

Vitamin C: 45.6mg 76%

Folate: 24.7mcg 6%

Calcium: 79.2mg 8%

Iron: 0.4mg 2%

Magnesium: 16.3mg 6%

Potassium: 200.7mg 6%

Sodium: 31.2mg 1%

Calories From Fat: 110.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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