Braised Beef with Shallots and Mushrooms
Beef Roast and Onion Gravy
Cranberry Pecan Multi-Grain Stuffing
Chef John's Baba Ghanoush
Apple Cider Vinegar Tea
Greg's Special Rotini with Mushrooms
Claudio's Easy Rotini Puttanesca
Kellie's Simple Penne with Pepperoni and Cheese
Smoky Pork, Bacon and White Bean Chili from Smithfield
Pork Caesar Salad from Smithfield
Indonesian Pork Noodle Bowl
Dixie Pork Stir-Fry
Chef John's Teriyaki Burgers
Italian Beef for Sandwiches
Portabella Mushroom Burgers from Reynolds Wrap
Fish Tacos from Reynolds Wrap
Avocado Breakfast Bowl
Maple Pecan Muffins (Vegan, Gluten-Free, Dairy-Free)
Double Chocolate Cranberry Cookies
Zesty Cheese Steak Sloppy Joes
Vegan Lentil Sloppy Joes
Raina's Vegan Lentil Sloppy Joes
Grilled Cheese Sloppy Joes
Blue Cheese Popovers
Homemade Almond Paste
Almond Paste with Whole Almonds
Vegan Almond Paste
Whipped Iced Hot Chocolate Coffee
Cranberry Cupcakes with White Chocolate Frosting
Risotto with Sunchokes, Butternut Squash, and Gorgonzola
Whipped Hot Chocolate Coffee
Air Fryer Nutellaandreg-Stuffed Pastry
Banana Cake with Marzipan
Instant Potandreg Cranberry-Apple Oatmeal
Orange-Cranberry Muffins
Cranberry-Orange Brownies
Chocolate-Cranberry Energy Bars
Gluten-Free Holiday Bliss Cookie Bars
Cheesy Bacon, Ham, and Swiss Tater Tots Poutine
Instant Potandreg Philly Cheesesteak Pasta
Mustard Chicken Thighs and Apples in White Wine and Cream Sauce
Pumpkin Curry with Lentils and Apples
Semolina Cake
Kalimotxo (Calimocho)
Hot and Sweet Ginger Drink
Pisco Sour
Sweet and Sour Sicilian Tuna
Coconut Curry Chicken and Peanuts
Classic Bangers and Mash
Tahini Butter Cookies
Salt and Pepper Squid
Sun-Dried Tomato Chicken
Family Favorite Chicken Lo Mein
Greeked Zucchini
Cucumber and Avocado Sushi
Jungle Lobster
Ground Pork Cake with Salty Egg (Haam Daan Ju Yoke Beng)
Japanese Okonomiyaki
Arjun's Lime Chicken Rice
Burmese Chicken Curry
Thai Green Curry Prawns
Lamb Madras Curry