Peas and Pesto Pasta Primavera
Smoky Avocado Fajitas (Meatless)
Vegan Sweet Potato Bread
Unbelievable Vegan Mashed Potatoes
Ta'ameya (Egyptian Falafel)
Pear Nachos
Spiralized Apple Cup
Strawberry Peach Smoothie from Yoplait
Frozen Yogurt Drops
Apple Circles
Toasts with Double Blackberries
Waffles with Caramelized Apples and Yogurt
Crazy Creamy Chickpea Curry
Confetti Beef Tacos
Blue Cheese Fig Burgers
Cheesy Parmesan Crusted Crescent Rolls
Lemon Parmesan Zucchini Chips with Basil Aioli
Open-Face Toasted Caprese
Chef Dana Tough's Acaraje
Spring Lamb Sliders
Chef John's Cassoulet
Oxtail Ragu
Szechuan Edamame (Soy Beans)
Black Bean Garlic Edamame
Mashed Edamame
Corn Truffle (Huitlacoche) Quesadillas
Cinnamon Roll Bunnies
Curried Carrot Salad
Power Salad Bowl
Cilantro Lime Cucumber Salad
Gluten-Free Crescent Rolls
Spring Vegetable Tartine with White Anchovies
Tartiflette (French Potato, Bacon, and Cheese Casserole)
Homemade Sports Drink (aka Greaterade)
Crispy Zucchini Fritters
Russian Sweet Zucchini Pancakes
Honeycomb with Golden Syrup
Crispy Ginger Biscuits
Garlic Wine Mussels
Kimchi Bokeumbab (Kimchi Fried Rice)
Kimchi Jun (Kimchi Patty)
Keema (Indian-Style Ground Meat)
Creole Mexican Catfish
Asian Tuna Patties
Tava
Pav Bhaji
Czech Stuffed Green Peppers
Restaurant Style Egg Drop Soup
Rabbit Italian Style
Beefburger Parcels
Roasted Veggie Pasta
Thai Chicken with Cashew Nuts
Steamed Cranberry Pudding
Avocado Steak
Sesame Tuna with Soy Miso Dressing
Carne Aravada
Ancho Chile Fettuccini with Cilantro-Tomatillo Cream Sauce
Spicy Italian Salad
Sharon's Jamaican Fruit Cake
Indian Chickpeas
Schweinshaxe
Green Curry Tofu