Alabama White BBQ Sauce

Cinco de Mayo - Side Dish

Goes great on all BBQ, but invented with chicken in mind. Also a great marinade for chicken. Refrigerate for up to 3 days.

Brief

Prep 5 mins

Total: 5 mins

Servings: 12

Yield: 1 1/2 cups

Alabama White BBQ Sauce

Ingredients

1 cup mayonnaise

⅓ cup apple cider vinegar

3 teaspoons water

1 teaspoon Worcestershire sauce

½ teaspoon kosher salt

½ teaspoon garlic powder

½ teaspoon onion powder

½ teaspoon freshly ground black pepper

¼ teaspoon hot sauce

Top Shelf Margaritas on the Rocks

Side Dish

Directions

Step 1

Combine mayonnaise vinegar water Worcestershire sauce salt garlic powder onion powder pepper and hot sauce in a bowl; mix until thoroughly combined.

Nutritional Information

Alabama White BBQ Sauce

Servings Per Recipe:12

Calories: 134.3

% Daily Value *

Protein: 0.2g

Carbohydrates: 0.9g

Sugars: 0.3g

Fat: 14.6g 22%

Saturated Fat: 2.2g 11%

Cholesterol: 7mg 2%

Vitamin A Iu: 52.1IU 1%

Niacin Equivalents: 0.1mg

Vitamin B6: 0.1mg 7%

Vitamin C: 0.2mg

Folate: 1.1mcg

Calcium: 3.1mg

Iron: 0.1mg 1%

Magnesium: 0.9mg

Potassium: 14.2mg

Sodium: 191.8mg 8%

Calories From Fat: 131

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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