Ham Sauce

Cinco de Mayo - Side Dish

I got this recipe from a friend and my family loves it. Someone always asks to have a little ham with their sauce so now I can't make a ham without it.

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 24

Yield: 3 cups

Ham Sauce

Ingredients

1 cup sugar

¼ cup mustard powder

2 tablespoons all-purpose flour

2 egg yolks

beaten

2 cups half-and-half

1 cup white vinegar

Easy Frozen Margaritas

Side Dish

Directions

Step 1

In a medium bowl whisk together the sugar mustard powder and flour. Mix in egg yolks until smooth. Heat half and half in the top half of a double boiler or in a metal bowl over a pan of simmering water until just short of boiling. Stir in the egg yolk and sugar mixture and then stir in the vinegar. Continue to stir over simmering water until thickened about 5 minutes.

Nutritional Information

Ham Sauce

Servings Per Recipe:24

Calories: 73.5

% Daily Value *

Protein: 1.3g 3%

Carbohydrates: 10.1g 3%

Dietary Fiber: 0.1g

Sugars: 8.4g

Fat: 3.2g 5%

Saturated Fat: 1.6g 8%

Cholesterol: 24.5mg 8%

Vitamin A Iu: 92.1IU 2%

Niacin Equivalents: 0.2mg 2%

Vitamin C: 0.2mg

Folate: 3.8mcg 1%

Calcium: 26.4mg 3%

Iron: 0.2mg 1%

Magnesium: 2.2mg 1%

Potassium: 28.6mg 1%

Sodium: 9mg

Calories From Fat: 29.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.