Avocado Chicken Lettuce Wraps

Preheat oven to 300 degrees F (150 degrees C).

Coat chicken breasts with olive oil and sprinkle mango and lime seasoning on both sides. Place in a shallow baking dish and cover with aluminum foil.

Bake chicken in the preheated oven until no longer pink in the center and an instant-read thermometer inserted into the center reads at least 165 degrees F (74 degrees C) 40 to 45 minutes. Remove from oven and cool until easily handled about 10 minutes.

Chop chicken into small pieces and place in a large bowl. Add avocado lime juice salsa cilantro garlic powder salt and black pepper; mix well to combine. Serve on top of lettuce leaves to make wraps.