Baked Apples with Oatmeal Filling

Recipesfull introduces to you: 5 Ingredient Recipes. (Baked Apples with Oatmeal Filling). Yummy apples with an oatmeal crisp filling is a great way to enjoy your fall tree-picked apples!

Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 4

Yield: 4 apples

Baked Apples with Oatmeal Filling

Ingredients

4 apples

1 cup rolled oats

¼ cup brown sugar

1 teaspoon ground cinnamon

¼ cup butter

4-Ingredient Slow Cooker Pulled Pork

Tips

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Core each apple making a large well in the center and arrange apples on a rimmed baking sheet.

Step 3

Mix oats brown sugar and cinnamon together in a bowl; cut in butter until evenly combined. Spoon 1/4 of the oat mixture into each apple.

Step 4

Bake in the preheated oven until apples are tender and filling is bubbling about 30 minutes.

Nutritional Information

Baked Apples with Oatmeal Filling

Servings Per Recipe:4

Calories: 303.9

% Daily Value *

Protein: 3.2g 6%

Carbohydrates: 46.7g 15%

Dietary Fiber: 5.7g 23%

Sugars: 27.9g

Fat: 13.1g 20%

Saturated Fat: 7.6g 38%

Cholesterol: 30.5mg 10%

Vitamin A Iu: 430.8IU 9%

Niacin Equivalents: 1.1mg 8%

Vitamin B6: 0.1mg 5%

Vitamin C: 6.4mg 11%

Folate: 11.2mcg 3%

Calcium: 39.4mg 4%

Iron: 1.2mg 7%

Magnesium: 36.7mg 13%

Potassium: 245.1mg 7%

Sodium: 88.2mg 4%

Thiamin: 0.2mg 17%

Calories From Fat: 117.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.