Bellyful of Barbecued Bananas

BBQ and Grilling - Tips

Throw some of those bananas on the barbi! A scrumptious dessert that will make your tastebuds jump for joy! Try pouring a drop of your favorite liquor over the bananas and ice cream just before serving.

Brief

Prep 15 mins

Cook: 6 mins

Total: 21 mins

Servings: 4

Yield: 4 servings

Bellyful of Barbecued Bananas

Ingredients

4 bananas

1 tablespoon lemon juice

1 cup brown sugar

1 teaspoon ground cinnamon

2 cups vanilla ice cream

Tips

Directions

Step 1

Preheat grill for low heat.

Step 2

Halve each of the bananas lengthwise then widthwise. Sprinkle bananas with lemon juice. In a small bowl mix together the brown sugar and cinnamon. Roll banana pieces in sugar/cinnamon mixture until well coated.

Step 3

Lightly oil the grill grate. Arrange bananas on preheated grill and cook for 3 minutes per side. Serve in a bowl with vanilla ice cream topped with a sprinkling of remaining cinnamon/sugar mixture. Yum!

Nutritional Information

Bellyful of Barbecued Bananas

Servings Per Recipe:4

Calories: 449

% Daily Value *

Protein: 3.7g 7%

Carbohydrates: 97.3g 31%

Dietary Fiber: 3.9g 15%

Sugars: 81.9g

Fat: 7.7g 12%

Saturated Fat: 4.6g 23%

Cholesterol: 29mg 10%

Vitamin A Iu: 355.8IU 7%

Niacin Equivalents: 1.6mg 12%

Vitamin B6: 0.5mg 31%

Vitamin C: 12.4mg 21%

Folate: 28mcg 7%

Calcium: 142.1mg 14%

Iron: 0.8mg 5%

Magnesium: 46.6mg 17%

Potassium: 634.1mg 18%

Sodium: 69.5mg 3%

Thiamin: 0.1mg 9%

Calories From Fat: 68.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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