Blue Cheese Biscuit Bites

Cinco de Mayo - Appetizer and Snack

Biscuits are torn into thirds, drizzled with melted butter, and topped with crumbled blue cheese. Yummy, even for anyone like me who hates blue cheese dressing!

Brief

Prep 10 mins

Cook: 10 mins

Total: 20 mins

Servings: 36

Yield: 3 dozen bites

Blue Cheese Biscuit Bites

Ingredients

1 (10 ounce) can refrigerated biscuit dough

separated and cut into thirds

1 cup melted butter

1 cup crumbled blue cheese

Hermano Roberto's Simple Salsa

Appetizer and Snack

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

Arrange biscuit pieces on a baking sheet. Drizzle butter over biscuit pieces and evenly top with blue cheese.

Step 3

Bake until biscuits are cooked through and cheese is melted 10 to 13 minutes.

Nutritional Information

Blue Cheese Biscuit Bites

Servings Per Recipe:36

Calories: 83.5

% Daily Value *

Protein: 1.4g 3%

Carbohydrates: 3.5g 1%

Dietary Fiber: 0.1g

Sugars: 0.6g

Fat: 7.3g 11%

Saturated Fat: 4.2g 21%

Cholesterol: 16.4mg 6%

Vitamin A Iu: 186.8IU 4%

Niacin Equivalents: 0.6mg 4%

Folate: 6mcg 2%

Calcium: 25.3mg 3%

Iron: 0.2mg 1%

Magnesium: 2.3mg 1%

Potassium: 23.7mg 1%

Sodium: 166.3mg 7%

Calories From Fat: 65.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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