Brookville Hotel Sweet and Sour Coleslaw

Coleslaw - Salad

This is the coleslaw recipe from the Brookville Hotel, formerly in Brookville, Kansas. They have since relocated to Abilene. It's easy to take to a potluck, just add the dressing before serving. Good with cabbage or broccoli slaw.

Brookville Hotel Sweet and Sour Coleslaw

Brief

Additional: 2hrs30 mins

Total: 2hrs30 mins

Servings: 6

Yield: 6 servings

Brookville Hotel Sweet and Sour Coleslaw

Ingredients

1 cup heavy whipping cream

⅔ cup white sugar

⅓ cup distilled white vinegar

1 teaspoon salt

1 ½ pounds shredded cabbage

Pretzel Crisps Creamy Broccoli Slaw

Salad

Directions

Step 1

Stir cream sugar vinegar and salt together in a bowl until sugar and salt have dissolved; cover and refrigerate dressing for 30 minutes to blend flavors. Pour dressing over cabbage in a bowl toss to combine and refrigerate until thoroughly chilled at least 2 hours.

Nutritional Information

Brookville Hotel Sweet and Sour Coleslaw

Servings Per Recipe:6

Calories: 251.5

% Daily Value *

Protein: 2.3g 5%

Carbohydrates: 29.9g 10%

Dietary Fiber: 2.8g 11%

Sugars: 25.9g

Fat: 14.8g 23%

Saturated Fat: 9.2g 46%

Cholesterol: 54.3mg 18%

Vitamin A Iu: 694.3IU 14%

Niacin Equivalents: 0.7mg 5%

Vitamin B6: 0.2mg 9%

Vitamin C: 41.8mg 70%

Folate: 50.4mcg 13%

Calcium: 71.6mg 7%

Iron: 0.6mg 3%

Magnesium: 16.4mg 6%

Potassium: 223.2mg 6%

Sodium: 423.1mg 17%

Thiamin: 0.1mg 7%

Calories From Fat: 133.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.