Muffin - Bread
A really easy apple cinnamon muffin recipe.
Prep 20 mins Cook: 25 mins Total: 45 mins Servings: 6 Yield: 6 large muffins
Easy Apple Cinnamon Muffins
1 ½ cups all-purpose flour
¾ cup white sugar
½ teaspoon salt
2 teaspoons baking powder
1 teaspoon ground cinnamon
⅓ cup vegetable oil
1 egg
⅓ cup milk
2 apples - peeled cored and chopped
½ cup white sugar
⅓ cup all-purpose flour
½ cup butter cubed
1 ½ teaspoons ground cinnamon
Bread Step 1 Preheat oven to 400 degrees F (200 degrees C). Grease six muffin cups or line with paper muffin liners. Step 2 Stir together 1 1/2 cup flour 3/4 cup sugar salt baking powder and 1 teaspoon cinnamon. Mix in oil egg and milk. Fold in apples. Spoon batter into prepared muffin cups filling to the top of the cup. Step 3 In a small bowl stir together 1/2 cup sugar 1/3 cup flour butter and 1 1/2 teaspoons cinnamon. Mix together with fork and sprinkle over unbaked muffins. Step 4 Bake in preheated oven for 20 to 25 minutes until a toothpick inserted into center of a muffin comes out clean.
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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