Laura's Famous Aebleskiver

Recipesfull introduces to you: Pancake Recipes. (Laura's Famous Aebleskiver). Traditional Danish breakfast treat that's a cross between a pancake and a popover. Made using a special aebleskiver pan. Often served during Christmastime. Serve with confectioners sugar sprinkled over top. Maple syrup or jam are also delicious!

Brief

Prep 10 mins

Cook: 5 mins

Total: 15 mins

Servings: 4

Yield: 4 servings

Laura's Famous Aebleskiver

Ingredients

2 cups white flour

1 teaspoon salt

1 teaspoon baking soda

2 cups buttermilk

3 eggs

separated

Whole Wheat, Oatmeal, and Banana Pancakes

Breakfast and Brunch

Directions

Step 1

Sift the flour salt and baking soda together in a bowl. Add the buttermilk and egg yolks; stir until you have a batter.

Step 2

In a separate large glass or metal mixing bowl beat the egg whites until foamy until soft peaks form. Lift your beater or whisk straight up: the egg whites will form soft mounds rather than a sharp peak. Fold the egg whites into the prepared batter.

Step 3

Place an aebleskiver pan over medium heat; prepare each cup with cooking spray. Pour the batter into each cup to about 2/3 full. Cook until golden brown on each side using a toothpick to flip 1 to 2 minutes per side.

Nutritional Information

Laura's Famous Aebleskiver

Servings Per Recipe:4

Calories: 330.1

% Daily Value *

Protein: 15.2g 31%

Carbohydrates: 53.9g 17%

Dietary Fiber: 1.7g 7%

Sugars: 6.3g

Fat: 5.4g 8%

Saturated Fat: 1.9g 10%

Cholesterol: 144.4mg 48%

Vitamin A Iu: 214.5IU 4%

Niacin Equivalents: 6.8mg 53%

Vitamin B6: 0.1mg 8%

Vitamin C: 1.2mg 2%

Folate: 138.1mcg 35%

Calcium: 171.7mg 17%

Iron: 3.7mg 20%

Magnesium: 31.7mg 11%

Potassium: 302.2mg 9%

Sodium: 1078.4mg 43%

Thiamin: 0.6mg 56%

Calories From Fat: 48.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.