Frosting and Icing - Dessert
This is a very sweet frosting - it reminds me of maple candy.
Prep 15 mins Total: 15 mins Servings: 24 Yield: 2 cups
Maple Buttercream Frosting
4 cups confectioners' sugar
½ cup butter softened
7 tablespoons pure maple syrup
3 tablespoons heavy whipping cream
Dessert Step 1 Beat confectioners' sugar butter and syrup together in a bowl using an electric mixer until smooth. Add cream 1 tablespoon at a time to sugar mixture and beat until frosting is thickened and desired consistency.
Servings Per Recipe:24 Calories: 136.8 % Daily Value * Protein: 0.1g Carbohydrates: 24.8g 8% Sugars: 23.9g Fat: 4.6g 7% Saturated Fat: 2.9g 14% Cholesterol: 12.7mg 4% Vitamin A Iu: 145.5IU 3% Folate: 0.2mcg Calcium: 6.5mg 1% Iron: 0.1mg Magnesium: 1mg Potassium: 14.8mg Sodium: 28.7mg 1% Calories From Fat: 41
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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