Maplenut Ice Cream

Recipesfull introduces to you: Ice Cream Recipes. (Maplenut Ice Cream). A new twist on a traditional favorite. This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs.

Brief

Prep 4 mins

Additional: 46 mins

Total: 50 mins

Servings: 32

Yield: 4 quarts

Maplenut Ice Cream

Ingredients

3 quarts milk

1 (14 ounce) can sweetened condensed milk

3 eggs

beaten

2 cups white sugar

1 teaspoon vanilla extract

1 teaspoon maple flavored extract

1 cup wheat and barley nugget cereal (e.g. Grape-Nuts™)

Antoinette's Strawberry Freeze

Dessert

Directions

Step 1

Combine milk condensed milk eggs sugar vanilla maple extract and cereal in the freezer canister of an ice cream maker. Freeze according to manufacturer's directions.

Nutritional Information

Maplenut Ice Cream

Servings Per Recipe:32

Calories: 153.8

% Daily Value *

Protein: 5g 10%

Carbohydrates: 26.4g 9%

Dietary Fiber: 0.3g 1%

Sugars: 23.9g

Fat: 3.4g 5%

Saturated Fat: 2g 10%

Cholesterol: 28.9mg 10%

Vitamin A Iu: 275IU 6%

Niacin Equivalents: 1.5mg 11%

Vitamin B6: 0.1mg 5%

Vitamin C: 0.5mg 1%

Folate: 14.3mcg 4%

Calcium: 145.7mg 15%

Iron: 1.1mg 6%

Magnesium: 17.4mg 6%

Potassium: 200.7mg 6%

Sodium: 81.6mg 3%

Thiamin: 0.1mg 7%

Calories From Fat: 30.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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