Margarita Pie II

Cinco de Mayo - World Cuisine

Kind of like key lime pie with a kick. Not for children. Make it as potent as you like. I recommend adding a bit of sugar if you double the alcohol. Top with fresh sliced limes or strawberries for presentation.

Brief

Prep 5 mins

Additional: 2hrs

Total: 2hrs5 mins

Servings: 8

Yield: 1 - 9 inch pie

Margarita Pie II

Ingredients

½ (12 ounce) can frozen limeade concentrate

thawed

1 (14 ounce) can sweetened condensed milk

2 tablespoons tequila

1 tablespoon triple sec

½ (8 ounce) container frozen whipped topping

thawed

1 (9 inch) prepared shortbread pie crust

Jewel's Watermelon Margaritas

World Cuisine

Directions

Step 1

Whisk together the limeade concentrate milk tequila and triple sec in a bowl. Fold in the whipped topping and pour into the prepared pie crust. Freeze until firm at least 2 hours.

Nutritional Information

Margarita Pie II

Servings Per Recipe:8

Calories: 395.9

% Daily Value *

Protein: 5.1g 10%

Carbohydrates: 62g 20%

Sugars: 53.1g

Fat: 12.9g 20%

Saturated Fat: 6.8g 34%

Cholesterol: 16.7mg 6%

Vitamin A Iu: 150.9IU 3%

Niacin Equivalents: 1mg 8%

Vitamin C: 5.1mg 9%

Folate: 6.2mcg 2%

Calcium: 140mg 14%

Iron: 0.1mg 1%

Magnesium: 14.4mg 5%

Potassium: 196.4mg 6%

Sodium: 167.1mg 7%

Calories From Fat: 115.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.