This is one of my favorite crusts.
2 egg whites
¼ teaspoon cream of tartar
¼ teaspoon salt
½ teaspoon vanilla extract
½ cup white sugar
Spicy Deviled Eggs
Holidays and Events
Directions
In a large bowl beat egg whites cream of tartar and salt until soft peaks form. Add vanilla and slowly beat in sugar until very stiff and glossy. Spread mixture into a 9 inch pie plate to form a shell.
Bake at 300 degrees F (150 degrees C) for 50 minutes. Turn oven off and leave meringue in oven for 1 hour. Cool.
Nutritional Information
Meringue Crust
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
Mad Dogs
Peanut Butter, Bacon and Honey Sandwich
Date Goat Cheese Basil Bites
Orange Fizz
Chocolate Orange Fudge
Witches' Hats
Aphrodite's Dream
Thai Tuna Burgers
Incredibly Delicious Italian Cream Cake
Sarah's Slow-Cooker Corned Beef and Cabbage
Mulled Wine (Vin Chaud)
Bacon Jalapeno Popper Puffs
Pull-Apart Spider Web Cupcakes
Cajun Spice Mix
Fresh Broccoli Salad
Happy Roast Chicken
Million Monster Cookies
Slow Cooker Guinness Beef Stew
Fried Black-Eye Peas
Fort Worth Fish Tacos
Dark Chocolate Hot Cocoa
Heart-Shaped Pancake Muffins
Monaco
Puff Pastry Chicken Pot Pie
Dead Man Meatloaf
Grandma's Green Bean Casserole
Torta Rustica
Greek Orange Roast Lamb
Almond Mandarin Salad
Ricotta Pie (Old Italian Recipe)
Bourbon-Glazed Ham