Popular - Side Dish
I don't mind making and eating this salad dressing especially if I'm watching the amount of cholesterol that I eat. This dressing is very good tasting to me and I hope it is for you.
Prep 5 mins Additional: 2hrs Total: 2hrs5 mins Servings: 8 Yield: 1 1/4 cup
Oil-Free Apple Herb Salad Dressing
1 cup apple juice
¼ cup cider vinegar
¼ teaspoon dried basil
⅓ teaspoon dried oregano
¼ teaspoon salt or to taste
Side Dish Step 1 Whisk together the apple juice cider vinegar basil oregano and salt. Refrigerate in a jar with a tight fitting lid for at least 2 hours; shake before serving.
Servings Per Recipe:8 Calories: 16.4 % Daily Value * Carbohydrates: 3.8g 1% Dietary Fiber: 0.1g Sugars: 3.4g Vitamin A Iu: 8.7IU Vitamin C: 0.3mg 1% Folate: 0.3mcg Calcium: 4.6mg 1% Iron: 0.2mg 1% Magnesium: 1.7mg 1% Potassium: 44.9mg 1% Sodium: 74mg 3% Calories From Fat: 0.4
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
|
recipesfull.net
Discover some of the finest recipes from around the world, crafted to bring delicious flavors straight to your home kitchen.
Disclaimer: All content on this website is for informational purposes only. For official dietary guidelines, allergen advice, or food safety standards applicable to your region, please consult directly with your local government health and food safety authorities (such as the FDA in the US or EFSA in Europe).