Old Fashioned Potato Kugel

Potato Side Dish - Side Dish

I got this recipe from a British grandmother. It is hands-down the best potato kugel my family (and most of my guests) ever tasted. It's fabulous served hot with sour cream. It's also incredible put in a cholent overnight.

Brief

Prep 30 mins

Cook: 1hr30 mins

Total: 2hrs

Servings: 24

Yield: 1 9x13-inch pan

Old Fashioned Potato Kugel

Ingredients

1 tablespoon vegetable oil

10 potatoes

peeled and grated

2 onions

peeled and grated

5 eggs

⅓ cup vegetable oil

2 teaspoons salt

1 teaspoon black pepper

Side Dish

Directions

Step 1

Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan with 1 tablespoon of vegetable oil.

Step 2

Combine the potatoes and onions in a large bowl. Mix in the eggs 1/3 cup of vegetable oil salt and pepper. Pour the mixture into the prepared pan.

Step 3

Bake in the preheated oven until the top is golden brown and crisp 1 1/2 to 2 hours.

Nutritional Information

Old Fashioned Potato Kugel

Servings Per Recipe:24

Calories: 118.9

% Daily Value *

Protein: 3.2g 6%

Carbohydrates: 16.5g 5%

Dietary Fiber: 2.1g 9%

Sugars: 1.2g

Fat: 4.7g 7%

Saturated Fat: 0.9g 5%

Cholesterol: 38.8mg 13%

Vitamin A Iu: 52.9IU 1%

Niacin Equivalents: 1.7mg 13%

Vitamin B6: 0.3mg 18%

Vitamin C: 18.2mg 30%

Folate: 20.8mcg 5%

Calcium: 18.8mg 2%

Iron: 0.9mg 5%

Magnesium: 22.8mg 8%

Potassium: 402.1mg 11%

Sodium: 214.1mg 9%

Thiamin: 0.1mg 9%

Calories From Fat: 42.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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