Yeast Bread - Bread
Something different with coffee or tea or for a special brunch.
Prep 15 mins Cook: 15 mins Total: 30 mins Servings: 8 Yield: 8 sticks
Orange Cinnamon Sticks
1 (11 ounce) container refrigerated soft bread stick dough
2 tablespoons butter melted
1 tablespoon honey
1 teaspoon orange juice
1 teaspoon orange zest
2 tablespoons white sugar
½ teaspoon ground cinnamon
Bread Step 1 Unroll the dough. Separate into strips. Twist each strip on a flat surface. Place 1 inch apart on a large ungreased cookie sheet. Step 2 In a small bowl combine margarine or butter honey orange juice and orange rind. Mix well. Brush this mixture on the breadstick twists. Step 3 In a small bowl combine sugar and cinnamon. Sprinkle over the twists. Step 4 Bake in a preheated 350 degrees F (175 degrees C) oven for 15 to 18 minutes or until golden brown.
Servings Per Recipe:8 Calories: 156.4 % Daily Value * Protein: 3.1g 6% Carbohydrates: 24.5g 8% Dietary Fiber: 0.6g 2% Sugars: 7.3g Fat: 4.9g 8% Saturated Fat: 1.8g 9% Cholesterol: 7.6mg 3% Vitamin A Iu: 91.5IU 2% Vitamin C: 0.7mg 1% Folate: 0.4mcg Calcium: 3mg Iron: 1.1mg 6% Magnesium: 0.3mg Potassium: 4.7mg Sodium: 310.4mg 12% Calories From Fat: 43.9
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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