Peas with Mushrooms

Vegetable Side Dish - Side Dish

Very easy. Great with steak or fish.

Brief

Prep 10 mins

Cook: 10 mins

Total: 20 mins

Servings: 4

Yield: 4 servings

Peas with Mushrooms

Ingredients

1 small onion

chopped

2 cloves garlic

minced

2 tablespoons butter

1 (10 ounce) package frozen green peas

thawed

1 (4.5 ounce) jar sliced mushrooms

drained

1 teaspoon white sugar

½ teaspoon salt

¼ teaspoon dried thyme

1 pinch black pepper

Side Dish

Directions

Step 1

Cook peas according to package directions. Set aside.

Step 2

Melt butter in a skillet over medium heat. Saute onion and garlic in butter until tender about 5 minutes. Stir in the peas and mushrooms then season with sugar salt thyme and pepper. Reduce heat to low and cook just until heated through.

Nutritional Information

Peas with Mushrooms

Servings Per Recipe:4

Calories: 127.6

% Daily Value *

Protein: 4.7g 9%

Carbohydrates: 14.7g 5%

Dietary Fiber: 4.2g 17%

Sugars: 6.2g

Fat: 6.2g 10%

Saturated Fat: 3.7g 19%

Cholesterol: 15.3mg 5%

Vitamin A Iu: 1643.2IU 33%

Niacin Equivalents: 2.4mg 18%

Vitamin B6: 0.1mg 9%

Vitamin C: 14.6mg 24%

Folate: 45.3mcg 11%

Calcium: 30.5mg 3%

Iron: 1.6mg 9%

Magnesium: 25.4mg 9%

Potassium: 183.7mg 5%

Sodium: 546.1mg 22%

Thiamin: 0.2mg 22%

Calories From Fat: 55.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Crustless Broccoli and Cheddar Mini Quiches

Corned Beef Hash Crustless Quiche

You may also like

Baked Asparagus with Portobello Mushrooms and Thyme

Popular

Roasted Rhubarb Garlic and Onion Barbeque Sauce

Popular

Popular Recipes

Sweet Dill Pickles

Popular

Rice Side Dish Recipes

Instant Pot Wild Rice with Mushrooms

Rice Side Dish

Popular Recipes

Herbed Butter Corn Cobs in Parchment

Popular

Popular Recipes

Easy Polish Noodles

Popular

Popular Recipes

Ginger-Peach Jam

Popular

Steamed Squash Medley with Sun-Dried Tomatoes

Popular

Popular Recipes

Stuffed Mediterranean Baked Potatoes

Popular

Salad Dressing Recipes

Avocado Dressing I

Salad Dressing

Rice Side Dish Recipes

Easy Authentic Spanish Rice

Rice Side Dish

Popular Recipes

Uncle Mike's Vinegar Pepper Sauce

Popular

Pasta Sauce Recipes

The Very Best Spaghetti Sauce

Pasta Sauce

Popular Recipes

Baked Cheesy Cauliflower

Popular

Vegetable Side Dish Recipes

Japanese-Style Sesame Green Beans

Vegetable Side Dish

Popular Recipes

Raspberry Ham Glaze

Popular

Roasted Red Onions Stuffed With Mascarpone Cheese

Popular

Popular Recipes

Chicken and Stuffing

Popular

Potato Side Dish Recipes

Christmas Potatoes

Potato Side Dish

Popular Recipes

Mom's Green Bean Vegetable Casserole

Popular

Pasta Sauce Recipes

Ronnetta's Spaghetti Sauce

Pasta Sauce

Popular Recipes

Crispy Sweet Potato Bake

Popular

Cinco de Mayo Recipes

Dynamite Sauce

Cinco de Mayo

Popular Recipes

How to Make Preserved Lemons

Popular

More Recipes

Vegetable Side Dish

Chinese Green Bean Stir-Fry

Vegetable Side Dish

Zucchini 'Noodles'

Vegetable Side Dish

Savory Sweet Potato Fries

Vegetable Side Dish

Instant Pot Roasted Brussels Sprouts

Vegetable Side Dish

Grilled Yellow Squash

Vegetable Side Dish

Jamie's Sweet and Easy Corn on the Cob

PRIVACY POLICYTERMS OF SERVICE

recipesfull.net

Contact: [email protected]

Discover some of the finest recipes from around the world, crafted to bring delicious flavors straight to your home kitchen.

Disclaimer: All content on this website is for informational purposes only. For official dietary guidelines, allergen advice, or food safety standards applicable to your region, please consult directly with your local government health and food safety authorities (such as the FDA in the US or EFSA in Europe).