Salad Dressing - Side Dish
Clean tasting; not too oily, not too sour. If you really need it, add garlic, but I wouldn't recommend it. Use this dressing on a mixed greens salad with as many vegetables as you enjoy. I have eaten this dressing almost every day since I had teeth! (And that's a long time, believe me!)
Prep 5 mins Total: 5 mins Servings: 3 Yield: 3 servings
Simple Sicilian Salad Dressing
3 tablespoons extra virgin olive oil
2 tablespoons balsamic vinegar
½ teaspoon dried oregano
salt and pepper to taste
Side Dish Step 1 Mix together olive oil balsamic vinegar oregano salt and pepper.
Servings Per Recipe:3 Calories: 128.8 % Daily Value * Protein: 0.1g Carbohydrates: 1.7g 1% Dietary Fiber: 0.1g Sugars: 1.5g Fat: 13.5g 21% Saturated Fat: 1.9g 10% Vitamin A Iu: 17.3IU Vitamin C: 0.2mg Folate: 0.7mcg Calcium: 7.1mg 1% Iron: 0.2mg 1% Magnesium: 0.7mg Potassium: 12.2mg Sodium: 196.4mg 8% Calories From Fat: 121.9
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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