Slammin' Salmon

Recipesfull introduces to you: Salmon Recipes. (Slammin' Salmon). An amazing culinary delight. Hands down the greatest grilled salmon ever. Easy and delicious.

Brief

Prep 10 mins

Cook: 8 mins

Additional: 2hrs

Total: 2hrs18 mins

Servings: 4

Yield: 4 servings

Slammin' Salmon

Ingredients

¼ cup balsamic vinegar

¼ cup lemon juice

¼ cup soy sauce

1 teaspoon salt

1 tablespoon brown sugar

1 ½ teaspoons ground ginger

1 teaspoon paprika

1 teaspoon black pepper

1 teaspoon crushed red pepper flakes

4 cloves garlic

minced

¼ cup chopped green onions

1 teaspoon sesame oil

½ cup peanut oil

8 (4 ounce) skinless

boneless salmon fillets

Miso Maple-Glazed Salmon

Dinner

Directions

Step 1

Stir balsamic vinegar lemon juice and soy sauce with salt brown sugar ground ginger paprika pepper and red pepper flakes until the salt has dissolved. Stir in garlic green onions sesame oil and peanut oil until well combined.

Step 2

Pour marinade into a resealable plastic bag or glass bowl. Add salmon to marinade and gently toss to coat. Place into refrigerator and marinate 2 to 24 hours.

Step 3

Prepare an outdoor grill for medium-high heat.

Step 4

Drain excess marinade from salmon fillets. Grill until firm and opaque about 4 minutes per side.

Nutritional Information

Slammin' Salmon

Servings Per Recipe:4

Calories: 663.5

% Daily Value *

Protein: 40.9g 82%

Carbohydrates: 11.2g 4%

Dietary Fiber: 1.1g 4%

Sugars: 6.5g

Fat: 50.4g 78%

Saturated Fat: 9.2g 46%

Cholesterol: 111.7mg 37%

Vitamin A Iu: 769.6IU 15%

Niacin Equivalents: 22.5mg 173%

Vitamin B6: 1.3mg 79%

Vitamin C: 16.9mg 28%

Folate: 70.3mcg 18%

Calcium: 53.6mg 5%

Iron: 1.6mg 9%

Magnesium: 67.7mg 24%

Potassium: 824.3mg 23%

Sodium: 1598.7mg 64%

Thiamin: 0.6mg 63%

Calories From Fat: 453.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.