Slow Cooker Caramelized Onions

Recipesfull introduces to you: Slow Cooker Recipes. (Slow Cooker Caramelized Onions). Let your slow cooker do all the work of making beautifully caramelized onions. Freeze what you don't use right away so you'll have caramelized onions ready in a snap for soups, burgers, omelets, pizzas, and more.

Brief

Prep 10 mins

Cook: 10hrs

Total: 10hrs10 mins

Servings: 16

Yield: 1 quart

Slow Cooker Caramelized Onions

Ingredients

¼ cup melted butter

divided

8 onions

thinly sliced

1 teaspoon salt

Cabbage Rolls II

Tips

Directions

Step 1

Rub bottom and sides of slow cooker with 1/2 of the butter. Toss onions and salt with remaining butter in a bowl.

Step 2

Cook onions on Low until browned and sweet about 10 hours.

Nutritional Information

Slow Cooker Caramelized Onions

Servings Per Recipe:16

Calories: 70.8

% Daily Value *

Protein: 1.3g 3%

Carbohydrates: 10.6g 3%

Dietary Fiber: 1.9g 8%

Sugars: 4.8g

Fat: 3g 5%

Saturated Fat: 1.9g 9%

Cholesterol: 7.6mg 3%

Vitamin A Iu: 90.9IU 2%

Niacin Equivalents: 0.4mg 3%

Vitamin B6: 0.1mg 9%

Vitamin C: 8.4mg 14%

Folate: 21.7mcg 5%

Calcium: 27mg 3%

Iron: 0.2mg 1%

Magnesium: 11.4mg 4%

Potassium: 166.6mg 5%

Sodium: 170.3mg 7%

Calories From Fat: 26.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.