Recipesfull introduces to you: Frosting and Icing Recipes. (Snowy Boiled Icing). This frosting takes a little extra time, but the results are worth it.
2 cups white sugar
1 cup water
1 pinch salt
1 teaspoon distilled white vinegar
2 egg whites
¾ teaspoon vanilla extract
Dessert
Directions
Combine sugar water salt and vinegar in a saucepan. Cook and stir over medium heat just until clear. Then cook without stirring until syrup spins a long thread when dropped from tip of spoon or to 240 degrees F (115 degrees C).
Beat egg whites until soft peaks form. Add syrup in a very thin stream beating constantly. After all syrup is added continue beating until frosting will hold its shape. Mix in vanilla.
Nutritional Information
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