Salad Dressing - Side Dish
This quick, homemade salad dressing couldn't be easier! It literally takes 2 minutes to make. Perfect on all sorts of simple green or vegetable salads or to take along in a jar when you're going camping! It's also a pretty easy formula to remember.
Prep 5 mins Total: 5 mins Servings: 4 Yield: 4 servings
The Easiest Salad Dressing
4 tablespoons canola oil
2 tablespoons red wine vinegar
1 teaspoon salt
½ teaspoon white sugar
1 pinch freshly ground black pepper to taste
Side Dish Step 1 Combine canola oil red wine vinegar salt sugar and pepper in a lidded jar. Close and shake to combine.
Servings Per Recipe:4 Calories: 128.6 % Daily Value * Carbohydrates: 1.2g Dietary Fiber: 0.1g Sugars: 0.5g Fat: 14g 22% Saturated Fat: 1g 5% Vitamin A Iu: 0.7IU Vitamin C: 0.1mg Calcium: 1.5mg Iron: 0.1mg Magnesium: 0.5mg Potassium: 11.3mg Sodium: 581.5mg 23% Calories From Fat: 126.1
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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