Vin Chaud (Spiced Wine) Cranberry Sauce

Cinco de Mayo - Side Dish

A flavorful twist on cranberry sauce inspired by the hot spiced wine served in Alsace, France. Use a decent-quality red wine.

Brief

Prep 5 mins

Cook: 20 mins

Total: 25 mins

Servings: 8

Yield: 8 servings

Vin Chaud (Spiced Wine) Cranberry Sauce

Ingredients

1 (12 ounce) package fresh cranberries

1 cup freshly squeezed orange juice

1 cup brown sugar

½ cup red wine

1 cinnamon stick

2 whole star anise pods

¼ teaspoon ground nutmeg

1 dash ground cloves

Chicken and Chinese Noodles Casserole

Side Dish

Directions

Step 1

Mix cranberries orange juice and brown sugar in a saucepan over low heat. Bring to a simmer; cook and stir until sugar has dissolved about 5 minutes. Add wine cinnamon star anise nutmeg and cloves. Mix well. Continue simmering until sauce starts to thicken about 10 minutes.

Nutritional Information

Vin Chaud (Spiced Wine) Cranberry Sauce

Servings Per Recipe:8

Calories: 117.3

% Daily Value *

Protein: 0.5g 1%

Carbohydrates: 27.1g 9%

Dietary Fiber: 2.3g 9%

Sugars: 22g

Fat: 0.2g

Vitamin A Iu: 90.2IU 2%

Niacin Equivalents: 0.3mg 2%

Vitamin B6: 0.1mg 4%

Vitamin C: 21.3mg 35%

Folate: 10.3mcg 3%

Calcium: 29.6mg 3%

Iron: 0.5mg 3%

Magnesium: 10.5mg 4%

Potassium: 147.4mg 4%

Sodium: 7.2mg

Calories From Fat: 2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.