Air Fryer Stuffing Balls Recipe

Recipesfull introduces to you: Popular Recipes. (Air Fryer Stuffing Balls Recipe). These little gems have all the flavors of traditional stuffing but are made in the air fryer. Slightly crunchy on the outside with a soft interior. They can be made well in advance or frozen for future use. Feel free to customize these with your favorite seasonings.

Brief

Prep 10 mins

Cook: 15 mins

Additional: 15 mins

Total: 40 mins

Servings: 4

Yield: 8 stuffing balls

Air Fryer Stuffing Balls Recipe

Ingredients

1 tablespoon butter

¼ cup finely chopped onion

½ cup finely chopped celery

5 cups stale bread

cut into cubes

1 teaspoon dried parsley

½ teaspoon poultry seasoning

½ teaspoon salt

¼ teaspoon ground black pepper

1 egg

well beaten

¼ cup no-salt-added chicken broth

cooking spray

Side Dish

Directions

Step 1

Melt butter in a small skillet over medium heat. Add celery and onion and cook until softened about 5 minutes.

Step 2

Combine bread parsley poultry seasoning salt and pepper in a bowl. Mix in cooked onion and celery. Slowly pour egg into the bowl with one hand while mixing with the other to ensure that the mixture is evenly coated. Repeat with chicken broth and mix everything until well combined. Divide stuffing mixture into 8 equal portions roll into balls and place on a plate. Refrigerate for at least 15 minutes.

Step 3

Preheat an air fryer to 350 degrees F (180 degrees C).

Step 4

Remove stuffing balls from refrigerator and spray lightly with cooking spray. Place stuffing balls into the air fryer sprayed side down without touching one another. Spray the other side lightly.

Step 5

Cook in the preheated air fryer for 5 minutes turn and cook for an additional 2 minutes.

Nutritional Information

Air Fryer Stuffing Balls Recipe

Servings Per Recipe:4

Calories: 167.2

% Daily Value *

Protein: 5.2g 11%

Carbohydrates: 24g 8%

Dietary Fiber: 1.5g 6%

Sugars: 2.7g

Fat: 5.6g 9%

Saturated Fat: 2.5g 13%

Cholesterol: 48.8mg 16%

Vitamin A Iu: 228.2IU 5%

Niacin Equivalents: 3mg 23%

Vitamin B6: 0.1mg 5%

Vitamin C: 1.4mg 2%

Folate: 61.8mcg 16%

Calcium: 85.3mg 9%

Iron: 2.1mg 12%

Magnesium: 15.1mg 5%

Potassium: 122mg 3%

Sodium: 645mg 26%

Thiamin: 0.1mg 12%

Calories From Fat: 50.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.