Category Five Hot Sauce Recipe

Recipesfull introduces to you: Cinco de Mayo Recipes. (Category Five Hot Sauce Recipe). This flavorful homemade hot sauce can be substituted in any recipe calling for Tabasco or Louisiana Hot Sauce. It's great on foods to add a lot of flavor and heat.

Brief

Prep 10 mins

Cook: 5 mins

Total: 15 mins

Servings: 120

Yield: 3 cups

Category Five Hot Sauce Recipe

Ingredients

2 cups white vinegar

36 serrano peppers

24 habanero peppers

1 tablespoon onion powder

3 cloves garlic

minced

1 teaspoon ground black pepper

1 tablespoon chili powder

Mangorita

Side Dish

Directions

Step 1

Bring the vinegar to a boil in a large saucepan. Cook the serrano peppers and habanero peppers in the vinegar for 3 minutes. Transfer to a blender; add the onion powder garlic pepper and chili powder. Blend starting on low speed and increasing the speed gradually until smooth about 3 minutes total.

Nutritional Information

Category Five Hot Sauce Recipe

Servings Per Recipe:120

Calories: 1.6

% Daily Value *

Protein: 0.1g

Carbohydrates: 0.3g

Dietary Fiber: 0.1g 1%

Sugars: 0.1g

Vitamin A Iu: 48.3IU 1%

Niacin Equivalents: 0.1mg

Vitamin C: 1.4mg 2%

Folate: 0.9mcg

Calcium: 0.9mg

Magnesium: 0.9mg

Potassium: 11.6mg

Sodium: 1mg

Calories From Fat: 0.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.