Almond Roca Recipe

Recipesfull introduces to you: Popular Recipes. (Almond Roca Recipe). This is a family recipe that we make each year for the holidays. It is my absolute favorite!

Brief

Prep 10 mins

Cook: 30 mins

Additional: 1hr

Total: 1hr40 mins

Servings: 24

Yield: 24 servings

Almond Roca Recipe

Ingredients

1 large chocolate bar

grated

divided

1 (6 ounce) package sliced almonds

chopped

divided

2 cups white sugar

1 pound butter

Dessert

Directions

Step 1

Line a baking sheet with aluminum foil.

Step 2

Sprinkle 1/2 the chocolate and 1/2 the almonds onto the prepared baking sheet.

Step 3

Melt sugar and butter together in a stainless steel pan over low heat; increase heat to medium stirring constantly until boiling. Heat mixture to 310 degrees F (155 degrees C) or until a small amount of syrup dropped into cold water forms hard brittle threads 30 minutes to 1 hour.

Step 4

Pour butter-sugar mixture over chocolate and almonds on baking sheet. Sprinkle remaining chocolate and almonds over butter-sugar mixture. Cool to room temperature and refrigerate until set about 1 hour. Break into pieces.

Nutritional Information

Almond Roca Recipe

Servings Per Recipe:24

Calories: 252.1

% Daily Value *

Protein: 1.7g 3%

Carbohydrates: 19.1g 6%

Dietary Fiber: 0.8g 3%

Sugars: 17.8g

Fat: 19.5g 30%

Saturated Fat: 10.3g 52%

Cholesterol: 41.1mg 14%

Vitamin A Iu: 472.7IU 10%

Niacin Equivalents: 0.5mg 4%

Folate: 3.5mcg 1%

Calcium: 26.5mg 3%

Magnesium: 21.7mg 8%

Potassium: 48.3mg 1%

Sodium: 110mg 4%

Calories From Fat: 175.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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