Baked Strawberry French Toast Recipe

Recipesfull introduces to you: Egg Recipes. (Baked Strawberry French Toast Recipe). Fresh strawberries and cream bring rich flavor to this easy oven strawberry French toast recipe. Perfect make-ahead recipe for breakfast or brunch! Serve with extra berries, whipped cream, and strawberry syrup.

Brief

Prep 15 mins

Cook: 45 mins

Additional: 15 mins

Total: 1hr15 mins

Servings: 8

Yield: 8 servings

Baked Strawberry French Toast Recipe

Ingredients

cooking spray

1 loaf day-old Italian bread

2 cups fresh strawberries

sliced

8 large eggs

2 cups milk

½ cup heavy cream

2 tablespoons white sugar

½ teaspoon fresh lemon zest

¼ teaspoon almond extract

⅛ teaspoon salt

Quick and Easy Eggs Benedict

Breakfast and Brunch

Directions

Step 1

Preheat the oven to 375 degrees F (190 degrees C). Grease or spray a 9x13-inch baking dish with cooking spray.

Step 2

Slice the bread into 16 slices using a sharp knife. Save the ends to use in another dish or discard. Arrange the bread slices in the prepared baking pan. Tuck strawberry slices between and around the bread.

Step 3

Whisk eggs milk cream sugar lemon zest almond extract and salt together until well combined.

Step 4

Pour the egg mixture over the bread slices. Press down on the top of the bread to help the egg absorb; it's okay if a little is in the bottom of the pan. Let stand for 15 to 20 minutes.

Step 5

Bake in the center of the preheated oven until the bread is firm when gently pressed and the top is crispy and golden 45 to 55 minutes.

Nutritional Information

Baked Strawberry French Toast Recipe

Servings Per Recipe:8

Calories: 406.2

% Daily Value *

Protein: 16.3g 33%

Carbohydrates: 51.8g 17%

Dietary Fiber: 3.1g 12%

Sugars: 9g

Fat: 14.8g 23%

Saturated Fat: 6.5g 32%

Cholesterol: 211.3mg 70%

Vitamin A Iu: 582.1IU 12%

Niacin Equivalents: 7.2mg 56%

Vitamin B6: 0.2mg 10%

Vitamin C: 23.1mg 39%

Folate: 196.9mcg 49%

Calcium: 179.5mg 18%

Iron: 3.6mg 20%

Magnesium: 41.5mg 15%

Potassium: 321.4mg 9%

Sodium: 628mg 25%

Thiamin: 0.5mg 46%

Calories From Fat: 132.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.