Big M's Spicy Lime Grilled Prawns Recipe

Recipesfull introduces to you: Shrimp Recipes. (Big M's Spicy Lime Grilled Prawns Recipe). Succulent and moist grilled prawns. Serve with salad, potatoes, and bread. Enjoy!

Brief

Prep 30 mins

Cook: 5 mins

Additional: 4hrs

Total: 4hrs35 mins

Servings: 12

Yield: 12 servings

Big M's Spicy Lime Grilled Prawns Recipe

Ingredients

48 large tiger prawns

peeled and deveined

4 limes

zested and juiced

4 green chile peppers

seeded and chopped

4 cloves garlic

crushed

1 (2 inch) piece fresh ginger root

chopped

1 medium onion

coarsely chopped

skewers

Cheesy Shrimp and Grits

Seafood

Directions

Step 1

Place the prawns and lime zest in a large non-metallic bowl. Place the lime juice chile pepper garlic ginger and onion in a food processor or blender and process until smooth. You may need to add a little oil to facilitate blending. Pour over the bowl of prawns and stir to coat. Cover and refrigerate for 4 hours.

Step 2

Preheat grill for medium-high heat. Thread prawns onto skewers piercing each first through the tail and then the head.

Step 3

Brush grill grate with oil. Cook prawns for 5 minutes turning once or until opaque.

Nutritional Information

Big M's Spicy Lime Grilled Prawns Recipe

Servings Per Recipe:12

Calories: 61.8

% Daily Value *

Protein: 9.8g 20%

Carbohydrates: 5.1g 2%

Dietary Fiber: 1g 4%

Sugars: 1.6g

Fat: 0.6g 1%

Saturated Fat: 0.1g 1%

Cholesterol: 85.1mg 28%

Vitamin A Iu: 283.9IU 6%

Niacin Equivalents: 1.5mg 11%

Vitamin B6: 0.1mg 8%

Vitamin C: 44.9mg 75%

Folate: 8.6mcg 2%

Calcium: 31.2mg 3%

Iron: 1.7mg 10%

Magnesium: 21.5mg 8%

Potassium: 174.5mg 5%

Sodium: 100mg 4%

Calories From Fat: 5.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.