RumChata Marinated Shrimp Recipe

Recipesfull introduces to you: Shrimp Recipes. (RumChata Marinated Shrimp Recipe). Shrimp marinated with RumChata®, skewered, seasoned with Grill Mates® Montreal Chicken Seasoning, then cooked on the grill.

Brief

Prep 10 mins

Cook: 6 mins

Additional: 3hrs

Total: 3hrs16 mins

Servings: 4

Yield: 4 servings

RumChata Marinated Shrimp Recipe

Ingredients

1 pound raw jumbo shrimp

shelled and deveined

8 wooden skewers

¼ cup rum cream liqueur (such as RumChata®)

2 tablespoons chicken seasoning (such as McCormick® Grill Mates® Montreal Chicken®)

or to taste

cooking spray

South of the Border Shrimp and Grits

Seafood

Directions

Step 1

Thread shrimp on wooden skewers. Place in a container and cover with rum cream liqueur. Let marinate in the refrigerator 3 to 4 hours.

Step 2

Preheat an outdoor grill for high heat and lightly oil the grate.

Step 3

Pour out rum cream liqueur. Sprinkle chicken seasoning over shrimp. Spray with cooking spray.

Step 4

Grill until shrimp turn pink about 3 minutes per side.

Nutritional Information

RumChata Marinated Shrimp Recipe

Servings Per Recipe:4

Calories: 150.7

% Daily Value *

Protein: 19.3g 39%

Carbohydrates: 8.2g 3%

Dietary Fiber: 0.6g 2%

Sugars: 3.8g

Fat: 2.5g 4%

Saturated Fat: 1.2g 6%

Cholesterol: 176.2mg 59%

Vitamin A Iu: 252.6IU 5%

Niacin Equivalents: 2.3mg 18%

Vitamin B6: 0.1mg 7%

Vitamin C: 2.7mg 4%

Folate: 3.1mcg 1%

Calcium: 46.7mg 5%

Iron: 2.9mg 16%

Magnesium: 30.1mg 11%

Potassium: 161.1mg 5%

Sodium: 511.8mg 21%

Calories From Fat: 22.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.