Black Bean Soup Recipe

Recipesfull introduces to you: Popular Recipes. (Black Bean Soup Recipe). A versatile side or main course, black bean soup is a classic dish from Cuba that is enjoyed throughout Latin America and the Caribbean. Black bean soup recipes allow for great versatility as a soup that stands alone or poured over rice for an elegant and unexpectedly flavorful main course. Our GOYA® Cuban Black Bean Soup packs a delicious, seasoned bite that won't overwhelm the satisfying texture of our naturally low-fat beans.

Brief

Prep 10 mins

Cook: 25 mins

Total: 35 mins

Servings: 4

Yield: 4 servings

Black Bean Soup Recipe

Ingredients

2 tablespoons Goya Extra Virgin Olive Oil

1 teaspoon Goya Ground Cumin

1 teaspoon Goya Minced Garlic

1 teaspoon Goya Oregano Leaf

1 packet Sazon Goya Natural and Complete

2 tablespoons Goya Golden Cooking Wine

2 (15.5 ounce) cans Goya Black Beans

undrained

2 Goya Bay Leaves

1 teaspoon brown sugar

1 teaspoon Goya White Distilled Vinegar

Goya Adobo with Pepper

to taste

Finely chopped white onions

1 tablespoon Fresh cilantro leaves

Tips

Directions

Step 1

Heat oil in medium saucepan over medium heat. Add cumin garlic oregano and Sazon to pot. Cook until fragrant about 30 seconds. Add wine; bring to a boil. Add 1 cup water beans bay leaves brown sugar and vinegar; bring bean mixture to a boil. Reduce to medium-low and simmer uncovered stirring occasionally until mixture thickens and ingredients come together about 15 minutes. Season soup with Adobo; discard bay leaf.

Step 2

Divide soup evenly among serving bowls. Garnish with onions and cilantro if desired.

Nutritional Information

Black Bean Soup Recipe

Servings Per Recipe:4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.