Braised Celery Recipe

Recipesfull introduces to you: Popular Recipes. (Braised Celery Recipe). A simple but flavorful side dish I often serve with spicier grilled or roasted meats.

Brief

Prep 5 mins

Cook: 30 mins

Total: 35 mins

Servings: 4

Yield: 4 servings

Braised Celery Recipe

Ingredients

1 bunch celery

cleaned and cut into 4 inch pieces

½ teaspoon salt

¼ teaspoon pepper

2 tablespoons butter or margarine

1 cube chicken bouillon

1 cup boiling water

1 tablespoon minced fresh parsley

Side Dish

Directions

Step 1

Arrange the celery in a single layer on the bottom of a large skillet. Season with salt and pepper. Dot with butter. Dissolve the bouillon cube in boiling water and pour over the celery.

Step 2

Cover pan and bring to a boil over medium-high heat. Reduce heat to low and simmer for 30 minutes. Sprinkle with parsley before serving.

Nutritional Information

Braised Celery Recipe

Servings Per Recipe:4

Calories: 75.7

% Daily Value *

Protein: 1.2g 2%

Carbohydrates: 4.5g 1%

Dietary Fiber: 2g 8%

Sugars: 2.2g

Fat: 6.1g 9%

Saturated Fat: 3.7g 19%

Cholesterol: 15.4mg 5%

Vitamin A Iu: 868.4IU 17%

Niacin Equivalents: 0.7mg 6%

Vitamin B6: 0.1mg 7%

Vitamin C: 5.5mg 9%

Folate: 51.1mcg 13%

Calcium: 62.3mg 6%

Iron: 0.4mg 2%

Magnesium: 17.1mg 6%

Potassium: 367.8mg 10%

Sodium: 730.9mg 29%

Thiamin: 0.1mg 7%

Calories From Fat: 54.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.