Broiled Grapefruit Recipe

Recipesfull introduces to you: Popular Recipes. (Broiled Grapefruit Recipe). Sweeten up your morning with this nifty way to prepare grapefruit! This is the only way my mother could convince me to eat my grapefruit, and I still eat it this way.

Brief

Prep 15 mins

Cook: 3 mins

Total: 18 mins

Servings: 8

Yield: 8 servings

Broiled Grapefruit Recipe

Ingredients

4 grapefruit

1 tablespoon ground cinnamon

1 tablespoon white sugar

4 teaspoons butter

Side Dish

Directions

Step 1

Preheat your oven's broiler.

Step 2

Cut the grapefruits in half and use a small serrated knife to cut out the sections in the halves. Spoon the sections and juice into a bowl then scrape out all of the remaining thick skins and pulp. Spoon the sections from the bowl back into the halves. This is best done one half at a time.

Step 3

Sprinkle sugar and cinnamon over the top of each grapefruit half adjusting as you see fit. Dot with butter. Place the halves on a cookie sheet.

Step 4

Broil for 3 to 5 minutes until the butter is melted and sugar is starting to turn brown.

Nutritional Information

Broiled Grapefruit Recipe

Servings Per Recipe:8

Calories: 86.1

% Daily Value *

Protein: 1.1g 2%

Carbohydrates: 17.3g 6%

Dietary Fiber: 2.5g 10%

Sugars: 12.6g

Fat: 2g 3%

Saturated Fat: 1.3g 6%

Cholesterol: 5.4mg 2%

Vitamin A Iu: 1815IU 36%

Vitamin C: 60mg 100%

Folate: 0.1mcg

Calcium: 49.3mg 5%

Iron: 0.1mg

Magnesium: 0.6mg

Potassium: 164.3mg 5%

Sodium: 14.5mg 1%

Calories From Fat: 18.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.