Cappuccino Bon-Bons Recipe

Recipesfull introduces to you: Popular Recipes. (Cappuccino Bon-Bons Recipe). My sister-in-law gave me this recipe to use for a cookie swap. They are really easy to make and delicious!

Brief

Servings: 24

Yield: 4 dozen

Cappuccino Bon-Bons Recipe

Ingredients

1 (19.8 ounce) package brownie mix

2 eggs

⅓ cup water

⅓ cup vegetable oil

1 ½ tablespoons instant coffee powder

1 teaspoon ground cinnamon

⅓ cup confectioners' sugar for dusting

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Place mini muffin liners into pans.

Step 2

In a medium bowl stir together the eggs oil and water. Add the brownie mix and stir until combined. Finally stir in the instant coffee and cinnamon.

Step 3

Fill the muffin liners halfway to the top. Bake for 10 to 12 minutes in the preheated oven. Test for doneness with a toothpick. When the bon-bons are completely cool dust with confectioners' sugar.

Nutritional Information

Cappuccino Bon-Bons Recipe

Servings Per Recipe:24

Calories: 140.3

% Daily Value *

Protein: 1.5g 3%

Carbohydrates: 19.5g 6%

Dietary Fiber: 0.8g 3%

Sugars: 1.7g

Fat: 6.9g 11%

Saturated Fat: 1.1g 6%

Cholesterol: 15.5mg 5%

Vitamin A Iu: 23.1IU 1%

Niacin Equivalents: 0.8mg 6%

Vitamin C: 0.1mg

Folate: 10mcg 3%

Calcium: 7.8mg 1%

Iron: 0.6mg 3%

Magnesium: 10.3mg 4%

Potassium: 62.2mg 2%

Sodium: 75.9mg 3%

Calories From Fat: 62.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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