Chinese Noodle Salad Recipe

Recipesfull introduces to you: Popular Recipes. (Chinese Noodle Salad Recipe). I didn't like this the first few times I tried it but now I love it! It's got a tangy taste and goes well with Chinese food or sandwiches. Leftovers are softer but great as a snack the next day.

Brief

Prep 5 mins

Cook: 1min

Total: 6 mins

Servings: 8

Yield: 8 servings

Chinese Noodle Salad Recipe

Ingredients

¼ cup rice vinegar

¼ cup sugar

¼ cup vegetable oil

2 (3 ounce) packages ramen noodles with seasoning packet

½ head romaine lettuce

chopped

1 (10 ounce) can mandarin orange segments

drained

¼ cup slivered almonds

Salad

Directions

Step 1

In a microwave-safe bowl mix together vinegar sugar and oil. Microwave on high until sugar dissolves about 1 minute. Mix well and set aside to cool.

Step 2

Crush ramen noodles in the packages. Pour into salad dressing.

Step 3

In a salad bowl toss romaine lettuce with oranges almonds and salad dressing.

Nutritional Information

Chinese Noodle Salad Recipe

Servings Per Recipe:8

Calories: 216

% Daily Value *

Protein: 3g 6%

Carbohydrates: 24.9g 8%

Dietary Fiber: 1.7g 7%

Sugars: 10.9g

Fat: 12.3g 19%

Saturated Fat: 3.3g 17%

Vitamin A Iu: 1522.4IU 30%

Niacin Equivalents: 0.6mg 5%

Vitamin C: 17.2mg 29%

Folate: 31.6mcg 8%

Calcium: 21.9mg 2%

Iron: 1.1mg 6%

Magnesium: 19mg 7%

Potassium: 131.5mg 4%

Sodium: 413mg 17%

Thiamin: 0.1mg 6%

Calories From Fat: 110.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.